Food & Drink

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Napoleons Casino

A Contemporary dining experience in a relaxed and sophisticated ambience On a wet, cold and…

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Calabria

Creative chefs, exciting new menus and award-winning customer service Having recently been recognised as providing an…

Head Chef, Chris Mapp, Chris Mapp

Dessert Heaven

THIS MONTH Chris Mapp, head chef and owner of the newly-refurbished Tickled Trout at Barlow,…

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A stunning dessert

THIS MONTH, the head chef at the award-winning Peak Edge Hotel at Stonedge, Dan Laycock,…