Summer brings plans for long evenings outdoors, good food and relaxed garden entertaining. But while…
Food & Drink
Dunston Hall Bistro, since its launch in 2021, has consistently succeeded in doing what many…
With John Shuttleworth, Head Chef at Fischer’s Baslow Hall Fresh, foraged wild garlic, whipped into…
Tucked away in the beautiful village of Grindleford and framed by the splendour of the…
Nestled in the idyllic village of Ashford in the Water, The Ashford Arms is a…
With chef Tomasz Zajko at Bank House, Hathersage. A rich, slow-cooked lamb lasagna, layered with…
Baslow’s acclaimed dining destination continues to set the standard The Prince of Wales sits idyllically…
With Adam Harper, Executive Chef at The Cavendish Hotel, Baslow This luxurious classic is widely…
Standing proudly at the heart of the Peak District village of Hathersage, The George is…
February flavours with Charlie Uwins, head chef at The Scotsman’s Pack, Hathersage This delicious, slow-cooked…